Probiotics as part of your meal

probiotics in your diet

Many of us realize that we need to take probiotics to maintain gut health. But starting each day with one more supplement can be a challenge.

Step in Small Town Cultures. When it comes to staying healthy, make sure to get that gut in tip top shape! Good for you and your gut, Small Town Cultures gourmet plant-based probiotics are small-batch, handmade in beautiful recycled glass containers. These raw fermented foods include sliced jalapenos, cardamom beets, turmeric kimchi, spicy radish, Meyer lemon, and more to support your health in the tastiest way possible. Crafted in Keene, New York, using mountain water from the Adirondacks, all clean offerings are made without vinegar or sugar and no additives nor preservatives. The products are gluten-free, vegan, non-GMO, and keto-friendly, accommodating just about every diet.

Small Town Cultures’ probiotic rich ferments are easy to incorporate into your existing diet. Top your tacos with our fermented Sliced Jalapeños, try your hand at Turmeric Kimchi pancakes (literally as easy as it sounds), or jazz up your next salad/sandwich with our raw fermented Red Onions. The possibilities are endless.

Visit the website to find a retailer near you or where you can place online orders.

Small Town Cultures is a family-based fermentation company located in the High Peaks of the Adirondacks. Visit the website to learn more. www.smalltowncultures.com

The post Probiotics as part of your meal appeared first on Alternative Medicine Magazine.

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